Date: 2006-09-23 06:54 pm (UTC)
Usually the way I cook something new is try it by the recipe first, and then if it's worthy of a second try we (Maria and I) talk about what could have been better. In a week or so I try it again, this time with alterations in place.

I usually only alter it on the first try if there's something I know will make it better if I take it away/add it.
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